Course timing: 10am to 5pm
Pastry Cake workshops at Cremez provide an excellent opportunity for participants to develop basic baking and decorating skills, allowing participants to create stunning and delectable pastry cakes. A pastry cakes workshop is an educational and hands-on experience for individuals interested in learning the basic art of baking and decorating pastry cakes.
What you will learn –
Pineapple Cake
Butterscotch Cake
Coffee Caramel Cake
Dutch Truffle Cake
Chocolate Ganache
Homemade Butterscotch Crunches
Homemade Caramel Sauce
Take Away from Class
Course Completion Certificate
You will take home samples of pastries made in class
Knowledge of lot of variation in recipes
WhatsApp support for 1 month.
Who this course is for??
Beginners who have just learnt to bake sponges but also aspire to learn to frost and decorate a cake.
Beginners who aspire to take up baking as their profession (hobby or full time).
As you progress, you can further specialize in areas like pastry arts, artisan bread baking, or cake decorating and more.
Contact Us:
sanjuspatisserie@gmail.com
+91 9008188557
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